AJANTA gained status as the Indian restaurant of Tokyo... And today there are in excess of 500 authentic Indian restaurants within and greater Tokyo area.
Akbar Palace, we treat you like Royalty. To indulge your taste, there is a wide variety of dishes like Tandoori Chicken, Chicken Tikka and Baby Lamb Chops, delicately marinated and roasted in the clay oven. Our delightful array of entrees, cooked in different sauces give you a taste of all regions of the Indian Sub Continent.
Akbar's Restaurant was the dream of an 18-year-old boy, Shabir Hussain, who decided within six months of working in his first job that he wanted to open his own restaurant.
Anic Catering has been the leader in North Indian catering for the past fourteen years. We create a completely traditional dining experience for your special event. They have catered many beautiful weddings in Atlanta and throughout the Southeast.
Arong was opened in 1995 by Mr Chowdhury (known as Yousuf) who has gained considerable experience in preparing south Asian cuisine during the past 16 years
Bombay - The Gateway to India is well-known for its culinary culture. Cosmopolitan in nature, the city brings together exotic flavors from all corners of India and adds to it a touch of its own called "Bombay Style".
